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Art. Food. Magic.
Artist Betsy Hinze presents art in an interactive and memorable experience.
Apples to Oranges
Bringing back the barter system
History, food and culture.
Aprovecho Sustainability Education Center
A learning center for people and permaculture offers a path toward true sustainability.
Bees and Honey
A trip to Bear Mountain Honey in Creswell. These days, honey is a commonly enjoyed treat, while retaining its ancient attributes. On a recent drizzly Oregon morning, I had the opportunity
Busy Winter Seasons at Gathering Together Farm
History of Chocolate
Cherry Country Orchard
All natural cherry products
Clonal Germplasm - Saving our Genetic Assets
The story behind Luna & Larry's Coconut Bliss non-dairy ice cream.
Consumers are Producers
Cousin Jack's Pasties: Universal Comfort Food
Cousin Jack's in Eugene bakes up English pasties with Northwest flair.
Deck Family Farm: On the Range in Junction City
Certified organic meat, eggs, and raw dairy at Deck
Nourishing communities for almost four decades
Diggin Roots Farm
Draft Horse Farming - Ruby and Amber's
Edibles from the Sea
Red Rock Crab and other lesser known sea edibles.
Fern Hill Nursery and Botanical Sanctuary.
ElderHealth & Living
A new Model for Sustainability.
Excelsior Farm and Ristorante
A full circle provider of farm-fresh food.
Feeding the Hungry
Oregon Food Bank.
Farming Clausen Oysters
A trip to Hood River.
From arts to animals and pure enjoyment, natural fibers are flourishing in the Willamette Valley.
Learning essential life skills, local history and farm experience.
Goats and Cheese
Mystic Acres Farm
Going Local and Organic - Where to Start
Exploring healthier lifestyles and looking for information about organics - what that truly means and how anyone can get started.
Good Food Easy
Local and sustainable food at Good Food Easy in Creswell.
Trails and good food.
Certified Naturally Grown
The Grand Ronde Tribe
Keeping their traditional lifeways alive and well.
The Growing Benefits of Locally-grown Organic Grain
Grocery shopping. Itís another series of choices in our choice-filled day that most could live without.
Harnessing Nature for Biological Control
Hazelnuts and Candy
Pacific Hazelnut Farms and Candy Factory.
Hemp and CBD Oil
Whole Circle Farms
Hey Bayles! Farm
Baby salad greens.
Insights into Gardening
Alan Kapuler, a molecular biologist and plant biologist.
Kombucha - Healthy Beverage
Kombucha, a fermented, sweetened tea, has become a popular drink nationwide, particularly in the Northwest.
Engineering to Farming
Lane County Farmers Market
Falling in Love
Laughing Salad Farm
Linus Pauling Institute
Dr. Linus Pauling's legacy lives though their Healthy Youth Program.
Lively Organic Farm
Peaches and nectarines thrive at Lively Organic Farm...
Lochmead Farm and Dairy
Keeping it fresh at Lochmead Farm & Dairy in Junction City.
Fiber and food
Oregon Tea - Minto Island Growers
Spring Hill Organic Farm
So much more than organic produce.
Pacific Northwest Hops
Heritage of hops
Pacific Northwest Mushrooms
Know before you eat.
Bringing dream gardens to life.
Pollination & Pesticides
How certain insecticides harm bees and what you can do about it.
The history of an ancient grain and its future in Oregon.
Quirks of Quince
Reconnecting with the Fruit of our Ancestors
Rare Sheep - Raising lambs on Bide a Wee farm in the Chehalem Valley.
Saving Heritage Breed Chickens
Marion County Farm Loop
Oregon's wild strawberries
Stahlbush Island Farms: Color Kids Healthy
Sunset Valley Organics - A Clean Start
Sweet Creek Foods: Fresh from Farm to Jar
The Thyme Garden
Transform Your Lawn
Edible gardens and forests
Of Grit and Grist
Thompson's Mills heritage site
Farming Grass Seed and Meadowfoam.
Vital Bee Colonies
GloryBee and OSU Honey Bee Lab.
Farming a Better Life
Winter Green Farm
A biodynamic approach to Farm-made organics.